Blog
Cuisine, cocktails and things to do in Medellín.

The best gastrobars in Medellín
The best gastrobars in El Poblado, Medellin: signature food, cocktails and a real bar. Book your table at Burdo, in the heart of Provenza.
Read more
How to make cocktails at home: bar techniques
Ice, measuring with a jigger, shaking or stirring and the five mistakes that ruin a homemade drink. Book your table at Burdo, Medellin.
Read more
What is a cocktail: origin and anatomy of a drink
Base, modifier, acid, sugar, bitters and dilution: how a cocktail is built and balanced. Book your table at Burdo, in the heart of Provenza.
Read more
Provenza at night: a guide to Medellín's nightlife hub
How Provenza changes hour by hour, what you will find, how to get around and where to drink signature cocktails. Book your table at Burdo.
Read more
Types of cocktails: a guide to reading the menu
Highball, sour, old fashioned, martini, spritz, tiki and flip: the cocktail families explained without jargon. Book your table at Burdo.
Read more
Aguardiente cocktails: recipes and signature drinks
Aguardiente sour, mojito and tonic, the best mixers and the bar tricks you need to nail them at home. Book your table at Burdo, in Medellin.
Read more
What is a gastrobar and why it is not just another bar
How a gastrobar differs from a bar or a restaurant, what to expect from the menu and how to make the most of a visit. Book a table at Burdo.
Read more
What is a speakeasy? Cocktails and drinking culture
From the clandestine bars of Prohibition to today's signature cocktails: the keys to a good speakeasy. Book your table at Burdo, Medellin.
Read more
What to do in Medellín at night? Bars and after-office
After-office plans, cocktail bars and tips to build the night you have in mind. Book your table at Burdo, right in the middle of Provenza.
Read more